Subj : 10/26 Nat Pumpkin Day - 4
To   : All
From : Dave Drum
Date : Wed Oct 25 2023 05:48 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Pumpkin Latkes
 Categories: Squash, Breads
      Yield: 8 Servings
 
      2 c  Pumpkin; roasted, pureed
           +=OR=+
     16 oz Can pumpkin; NOT pie filling
      1 c  Flour
    1/2 c  Packed brown sugar
      2 ts Cinnamon
    1/2 ts Nutmeg
    1/2 ts Cardamom
        ds Ginger
    1/2 ts Salt
      3 lg Eggs
           Oil for frying
 
  Combine all ingredients and mix well to form a thick
  batter.
  
  Heat oil in skillet (preferably cast iron).
  
  Drop tablespoons full of batter into oil. When bubbles
  begin to form in batter turn latke and cook until golden
  brown.
  
  Serve hot with applesauce.
  
  Adapted from Sephardic Holiday Cooking
  
  By: Aimee Abrabanel
  
  From: http://jewishfood.wordpress.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Brownies are the espresso of cake.
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