* Exported from MasterCook * RUSSIAN CHEESE BABKA Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Candies Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 pk (8oz) cream cheese soft 1 t Vanilla extract 1/2 c Butter 1/3 c Chopped red candied cherries 1 c Lg. curd cream style cottage 1/4 c Golden raisins Cheese 2 tb Diced candied pineapple 1/2 c Sugar 1/4 c Toasted almonds (optional) 1 tb Fine shredded orange peel 1 tb " " lemon peel Combine first 7 ingredients, beat until smooth. Mix in remaining ingredients. With a moistened piece of cheescloth line a clean flower pot whole. Put in mix and put on a rack to drain in refrigerator overnight or longer. Unmold and garnish with candied cherries. Shared By: Pat Stockett - - - - - - - - - - - - - - - - - -