MMMMM----- Recipe via Meal-Master (tm) v8.02
 
      Title: Portuguese Chili Beans
 Categories: Chili, Portuguese
      Yield: 4 servings
 
      2 c  Dried kidney beans
      1 ts Cooking oil or bacon
           -drippings
      1 md Onion; chopped
      3 cl Garlic; mashed
  1 1/2 lb Ground chuck or linguesa
      8 oz Can tomato sauce or
           -tomato paste
    1/8 ts Cloves; up to 1/4 ts
      1 tb Chili powder; or less
      2 ts Salt; or to taste
           Pepper; to taste
           Fresh parsley or bell pepper;
           -chopped
      1 sm Hot red pepper
 
  Soak beans overnight, if desired, then cook until tender. Brown
  onion and garlic in oil. Add ground chuck and brown lightly. Add
  tomato sauce, cloves, chili powder, salt and pepper, parsley, and
  whole red pepper. Boil for 10-15 minutes. Add beans and cook for
  25 minutes or longer. Serve with Portuguese bread.
 
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