*  Exported from  MasterCook  *

                         APPLE PANCAKES (GERMAN)

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Pancakes                         German
                Breakfast

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     2/3   c            Flour-unbleached,unsifted
   2       ts           Sugar
     1/4   ts           Salt
   4                    Eggs beaten (lge eggs)
     1/2   c            Milk
   2       c            Apple slices
     3/4   c            Butter/margarine
   2       tb           Sugar
     1/4   ts           Cinnamon

  Apple Pancakes (German)
  
  Sift together the flour, 2 tsp sugar and the salt.
  
  Beat eggs & milk together. Gradually add flour mixtu,
  beat until smooth. Saute apples in 1/4 cup of butter
  until tender. Mix 2 Tbsp sugar and the cinnamon
  together. Toss with apples. Melt 2 Tbsp butter in a 6
  inch diameter deep fry pan. Pour in the batter to a
  depth of a about 1/4 inch. when set place 1/4 of the
  apples on top, cover with more batter. Fry pancake
  until lightly brown on both sides. Keep warm and
  repeat procedure until all batter and apples are used
  up.
  
  I hope the person requesting the pancake recipe like
  it, although
 


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