---------- Recipe via Meal-Master (tm) v8.01
 
      Title: Yogurt with Cumcumber and Mint (Kheere Ka Raita)
 Categories: Ethnic
      Yield: 6 servings
 
  2 2/3 c  plain yogurt                      1/4 ts cayenne pepper
      1 ea Cucumber peeled and grated          1 ts salt
      2 tb finely chopped fresh mint         1/4 ts Black pepper
    1/2 ts roasted cumin seeds            
 
  Put  the  yogurt  in a bowl.   Beat lightly with a fork or  whisk  until
  smooth and creamy.   Add all the other ingredients and mix.   Cover  and
  refrigerate until ready to eat.
 
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