*  Exported from  MasterCook  *

                            Red Beans and Rice

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Cajun                            Main Dish

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      Pound         Red kidney beans
   1      Pound         Salt pork
   2      Each          Cloves garlic
   1      Teaspoon      Italian seasoning
   1      Each          Bell pepper
   1      Each          onion -- chopped
   1      Each          Stalk celery
   1      Each          Whole hot pepper

Boil pork 5 minutes to get rid of salt.  Put pork in second water (hot) and add beans, water, should be one-half inch above beans. Add immediately, one bell pepper, one chopped onion, celery, garlic, Italian seasoning and whole hot pepper.  Cook slowly two to three hours, until gravy is thick and beans tender -- just before dishing out add a pinch of italian seasoning again.  Salt to taste and serve with rice.

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