MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Cajun Shrimp
 Categories: Seafood, Herbs, Chilies
      Yield: 4 servings

      2 ts Paprika
      1 ts Dried thyme
    1/2 ts Salt
    1/4 ts Ground nutmeg
    1/4 ts Garlic powder
    1/4 ts Cayenne pepper
      1 tb Olive oil
      1 lb Uncooked (U-40) shrimp;
           - peeled, deveined

  In a large nonstick skillet, saute the paprika, thyme,
  salt, nutmeg, garlic powder and cayenne in oil for 30
  seconds, stirring constantly. Add shrimp; saute for 2-3
  minutes or until shrimp turn pink, stirring
  occasionally.

  Recipe by Donna Thomason, El Paso, Texas

  RECIPE FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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