MMMMM----- Recipe via UNREGISTERED Meal-Master (tm) v8.04

      Title: Creole Black Beans
 Categories: Crock-pot, Main dish
      Yield: 6 Servings
 
      2 lb Smoked sausage, 1" pieces
      3 cn Black beans (15 oz.) drained
  1 1/2 c  Chopped onions
  1 1/2 c  Chopped green pepper
  1 1/2 c  Chopped celery
      4 ea Cloves garlic, chopped
      2 t  Leaf thyme
  1 1/2 t  Leaf oregano
  1 1/2 t  White pepper
    1/4 t  Black pepper
    1/4 t  Cayenne pepper
      1 ea Chicken bouillon cube
      5 ea Bay leaves
      8 oz Tomato sauce
      1 c  Water
 
  Brown sausage in a skillet over medium heat.  Drain fat and transfer
  to crock-pot.  Combine remaining ingredients in crock-pot.  Cover and
  cook on low 8 hours or high 4 hours.  Remove bay leaves.  Serve over
  cooked rice.
 
MMMMM