* Exported from MasterCook * Crab Cocktail Recipe By : Serving Size : 8 Preparation Time :0:00 Categories : Creole Appetizers Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- ***** NONE ***** 2 c Canned crabmeat,picked over 1 tb Seasoned mayonnaise 2 Juice of limes Salt to taste Coarsely ground black pepper 1 ts Fresh tarragon leaves,choped 1 ts Parsley 1. Mix crabmeat with just enough mayonaisse to moisten. 2. Add lime juice, salt and a generous grinding of pepper; mix well. 3. Spoon crabmeat mixture into small glass cups set in crushed ice. 4. Sprinkle chopped tarragon over each cocktail and serve. - - - - - - - - - - - - - - - - - -